Patio Dining------ Private Catering -------Private Parties
Friday Night: All-U-Can Eat Fish Fry,
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Saturday Night:
Certified Angus Prime Rib - $19
An 8OZ cut with your choice of soup or salad
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Sunday Brunch
8:00 a.m. to 3:00 p.m.
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For reservations call
577-7272
